Cabillaud aux émulsion à l’huile d’olive | Riz sauvage et linguine de légumes

sur des vols plus longs

Cod with olive oil emulsion | Wild rice and vegetable linguine (by guest chef Lorenzo Albrici)

Included in ticket fare

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Cabillaud aux émulsion à l’huile d’olive, riz sauvage et linguine de légumes (du chef invité Lorenzo Albrici)

Allergènes:

Céleri
Gluten
Poisson
Sulfites
Soja
Lait
Œuf

Ce repas est exclusivement disponible si vous le choisissez avant votre vol

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