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    Kalbsfilet mit Parmesankruste | Safranrahmsauce Griess und grüne Spargeln

    Veal filet with Parmesan crust | Saffron cream sauce | Semolina and green asparagus
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    Kalbsfilet mit Parmesankruste | Safranrahmsauce Griess und grüne Spargeln

    Allergene:

    • Ei
    • Gerste
    • Weizen
    • Milch
    • Nüsse
    • Sesam
    • Sulfite
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    Sortiment SWISS SWISS Business (Intercontinental) Kalbsfilet mit Parmesankruste | Safranrahmsauce Griess und grüne Spargeln
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