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    GEMISCHTE MEERESFRÜCHTE Gegrillter Kabeljau, gekochte Hummerschere, gebratene Jakobsmuschel, gebratener Shrimp mit Blattspinat, Orzopasta und Tomaten-Meeresfrüchte-Sauce „Cioppino“ Style

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    Fettuccine with lobster sauce | Seafood | Cherry tomatoes
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    STUFFED CHICKEN LEG | Thyme Sauce | grilled green Asparagus | Lentil Ragout
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    FRIED COD | Potato and Artichoke Ragout | braised Cherry Tomato
    GEBRATENER KABELJAU | ...
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    Sliced veal Zurich style | roesti and broccoli
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