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    GEBRATENES LACHSFILET mit gekräutertem Kartoffelpüree, geschmortem Fenchel, Shemji-Pilzen und Orangen-Rosmarin-Sauce

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    dean&david Korean BBQ Chicken Bowl
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    dean&david Korean BBQ ...
    3.000 Meilen or 10,70 €
    GLAZED TRUFFLE RAVIOLI | Truffle Cream Sauce | fried Wild Mushroom | green Asparagus | Herb Crumbs
    GLASIERTE TRÜFFEL-RAVIOLI ...
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    Zurich-style sliced veal with mushroom cream sauce | rösti and broccoli
    auf längeren Flügen
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    Pretzel
    Laugenbrezel
    700 Meilen or 2,60 €
    FUSILI PASTA mit ...
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    Fettuccine with lobster sauce | Seafood | Cherry tomatoes
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    Fettuccine mit ...
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    GRÜNES CURRY mit ...
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    PAN FRIED POTATO NOODLES Székely Cabbage | fried Onions | Spring Leek
    SCHUPFNUDELPFANNE ...
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    GESCHMORTE RINDERRIPPE ...
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    Miso-marinated cod with red wine sauce | Baked polenta, bok choy and shallot confit (by guest chef Olivier Jean)
    Miso-marinierter Kabeljau ...
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