Grilliertes Rindsfilet mit Schalotten-Rotweinsauce | Bratkartoffeln und Mangold

auf längeren Flügen

Grilled beef tenderloin with shallot and red wine sauce | Roasted potatoes and Swiss chard

Put on wish list

Back to overview

Grilliertes Rindsfilet mit Schalotten-Rotweinsauce, Bratkartoffeln und Mangold

Allergene:

Sellerie
Gluten
Soja
Sulfite
Ei
Milch

Last viewed products

KÄSE TORTELLINI mit ...

Included in ticket fare

Vegetarian paella with zucchinis, mushrooms, broccoli and olives

Vegetarische Paella mit ...

Included in ticket fare

Apéro Plättli | platter of air-dried meat and cheese specialties from Switzerland

Apéro Plättli | eine ...

Included in ticket fare

GEGRILLTES RINDERFILET ...

Included in ticket fare

Sprüngli Laugenbretzel ...

Price not available in €

Corn-fed chicken ragout with toasted almonds | Red quinoa and carrots with anise (by guest chef Tanja Grandits)

Maispoularde mit ...

Included in ticket fare

Beef tenderloin with herb jus | Sautéed potatoes with rosemary and red onions | Braised artichoke (by guest chef Lorenzo Albrici)

Rindsfilet mit Kräuterjus ...

Included in ticket fare

Alpstein chicken breast with morel cream sauce | Tagliatelle | Green beans and roasted sweet potatoes (by Badrutt‘s Palace Hotel St. Moritz)

Alpstein-Pouletbrust mit ...

Included in ticket fare