CONCHIGLIE PASTA mit Gemüse, Mozzarella und Basilikum-Creme-Sauce

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GEGRILLTES RINDERFILET ...

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dean&david Mediterranean Mozzarella Sandwich

dean&david Mediterranean ...

1.600 Meilen or 5,85 €

Sprüngli Cream Cheese Lye Pretzel

Sprüngli Laugenbretzel ...

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Grillierte Pouletbrust ...

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FRIED PIKE-PERCH FILET | Sauerkraut | Bell Pepper Stew | Potato | Sour Cream

GEBRATENES ZANDERFILET | ...

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FRIED CHICKEN Baby Vegetables | Potato Mustard Salad

BACKHENDL Junges Gemüse | ...

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Cod with olive oil emulsion | Wild rice and vegetable linguine (by guest chef Lorenzo Albrici)

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Truffle ravioli with white wine truffle sauce | Spinach and Sbrinz cheese

Trüffelravioli mit ...

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MEDITERRANEAN FISH STEW | Sea Bass | Cod | Orecchiette Pasta

MEDITERRANER FISCHTOPF | ...

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Farro-Risotto mit ...

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Cinnamon Bun

1.000 Meilen or 3,50 €

CHINESISCHES BBQ-HÜHNCHEN ...

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Pumpkin and chestnut goulash | Spelt spätzli and sour cream (by Hiltl)

Kürbis-Marroni-Gulasch | ...

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Swiss prime beef burger with Alpine cheese | bacon and caramelised onions | country cuts | coleslaw

Schweizer Rindsburger mit ...

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Cod with olive oil emulsion | Wild rice and vegetable linguine (by guest chef Lorenzo Albrici)

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ROASTED COD FILET | Dill Sauce | fried Leek | Pea Risotto

GEBRATENES KABELJAUFILET ...

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Potato Gnocchi in Truffle Sauce

Kartoffel Gnocchi in ...

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Poké bowl with teriyaki chicken | Soba noodles | Cucumber and pineapple salad | Mango and chili mayonnaise

Poké Bowl mit ...

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Lemongrass king prawns with fennel salad | Orange couscous and orange filets | Pomegranate seeds and roasted cashew nuts

Riesencrevetten mit ...

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STUFFED CHICKEN LEG | Thyme Sauce | grilled green Asparagus | Lentil Ragout

GEFÜLLTE HÄHNCHENKEULE | ...

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